When calling to RSVP, please ask for the sales manager. If you’re getting married in 2014 – or beyond – join us for complimentary cocktails and small bite desserts. Each of our locations will be hosting gatherings in the upcoming weeks to give you a taste of what we offer for these events.

We’re delighted to host bridal showers, rehearsal dinners and weddings at our locations. at the I-275 interchange, 51Ĭolumbus, 1570 Polaris Parkway at the I-71 interchange, 61įort Wayne, Ind. Warrenville, 28254 Diehl Road (Cantera) at I-88 and Winfield Road, 63Ĭincinnati, 10808 Montgomery Rd. Won’t you join us in toasting to the beginning of Spring? Make your reservation now: Pair with this meal Mohua Sauvignon Blanc from New Zealand or Cono Sur Reserva Especial Cabernet Sauvignon from Chile for $10 per glass or $40 per bottle, wonderful wines at terrific prices. If you want to ensure it, top off your meal at Eddie Merlot’s with the gift of great taste, an Eddie Merlot’s Gift Card which you can purchase online or in the restaurants. Getting ahead of the game will put you on Mom’s good side – and may make you the favorite among the siblings. If Mom prefers dinner, we will be open for dinner beginning at 4 p.m., a slightly earlier time to accommodate the many guests we’re expecting. We will also offer a fantastic selection of our mouth-watering desserts complete with a make your own brownie sundae bar, bananas foster action station, dessert bars, mini cakes, and delectable bites. We will also have roasted salmon, shrimp cocktail, chilled crab legs, oysters on half shell, fresh vegetables, sweet potato casserole, roasted garlic mashed potatoes, Eddie’s famous macaroni and cheese, chicken marsala, a carving station featuring Prime beef tenderloin with Diane sauce and creamy horseradish, glazed ham, and grilled rack of lamb.

Our Brunch buffet features a made to order omelet station and a full selection of other hot breakfast items such as pancakes, lyonnaise potatoes, cherrywood smoked bacon, and cold items including a fresh fruit display and fruit and yogurt bar. Make your reservations now for Sunday, May 12. Brunch is served from 10 a.m.

Eddie merlot restaurant indianapolis